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Food & Hospitality Jobs Bangalore

Event Manager
Emmvee Group - Bengaluru, Karnataka

Job Overview: The Event Manager will be responsible for planning, organizing, and executing Emmvee’s corporate and promotional events. This ...

Executive Sous Chef
Shangri-La Bengaluru - Bengaluru, Karnataka

Role Description This is a full-time on-site role for an Executive Sous Chef at Shangri-La Bengaluru. The Executive Sous Chef will be ...

Brand Chef
House Of Legs - Bengaluru, Karnataka

Requesting please do NOT apply if you are unable to join by 28th July, Monday. Important Requirements: Multi-year Chef experience, preferably ...

Data Steward [T500-19200]
ANSR - Bengaluru, Karnataka

ANSR is hiring for one of its clients. About Illumina: Illumina is a leading developer, manufacturer, and marketer of life science tools and ...

Senior Consultant - Environmental & Social Due Diligence
WSP In India - Bengaluru, Karnataka

WSP India is seeking a motivated and experienced International consultant to support our WSP UK International ESG transactions and strategy ...

Sous Chef - South Indian
JW Marriott, Bengaluru - Bengaluru, Karnataka

The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive Chef in providing ...

Data Steward
ITC Infotech - Bengaluru, Karnataka

About the Company ITC Infotech is a leading global technology services and solutions provider, led by Business and Technology Consulting. ITC ...

Food and Beverage Manager
Dayananda Sagar Institutions - Bengaluru, Karnataka

Food and Beverage (F&B) Manager You are requested to submit your profile through our website using this link: . Job Description: The F&B Manager ...


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Food And Beverage Supervisor
Food Whisperer - Bengaluru, Karnataka

Role Overview: A Food & Beverage Supervisor plays a pivotal role in the hospitality industry, ensuring smooth operations and exceptional guest ...

Executive Sous Chef - Pastry ( For Leading Retail Bakery & Pastry Brand In Bangalore )
SG OASIS HR CONSULTANCY PVT LTD - Bengaluru, Karnataka

FUNCTIONAL RESPONSIBILITIES:As a Executive Sous Chef Pastry, you are responsible for the entire operation of the Central Kitchen, while ...


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