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Food Hospitality Jobs Portage MI

Seeking Restaurant Managers Created : 2019-01-18
Amanda Eppele | Recruiter | - Portage, MI

Job DescriptionWe are seeking a Restaurant Manager for Fast Casual Dining Concept. Individuals that have a stable work history. ...

Servers & Cooks - Join the ... Created : 2018-12-29
Chili's - Portage, MI

Job DescriptionChilis Bar and Grill has exciting openings for Servers and Cooks. As the "center of the action," you will have the ...

Assistant Executive Housekeeper Created : 2018-12-29
TMI Hospitality - Portage, MI

DescriptionJOB SUMMARY The Assistant Executive Housekeeper is responsible for assisting the Executive Housekeeper in ensuring ...

Host Created : 2018-12-29
Applebee's Neighborhood Grill & Bar - Portage, MI

DINING ROOM OPPORTUNITIES WHO WE ARE We’re TEAM Schostak Family Restaurants, a multi-brand restaurant company. Born and bred in ...

Restaurant Team Member - Crew Created : 2019-01-07
Chipotle Mexican Grill - Portage, MI

Restaurant Team Member - Crew (3042 - Portage) (19000802) Description At Chipotle, we've created something special: a better ...

Grill Cook Created : 2018-12-29
CoreLife Eatery - Portage, MI

We’re creating a place where people with active lifestyles feel connected to healthy food, and we’re in need of players who want ...

Crew Member Created : 2018-12-29
Five Guys Burgers and Fries - Portage, MI

Five Guys is a family owned and operated franchise restaurant group that focuses on serving high quality burgers and fries in a ...

Cook Created : 2018-12-29
IHOP - Portage, MI

What do you seek in your career path An opportunity for growth A chance to succeed A fun, exciting social environment Blending ...

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Team Member Created : 2019-01-10
KFC - Portage, MI

DescriptionThis job posting is for a position in a restaurant that is independently owned and operated by a franchisee. This ...

Dishwasher Created : 2018-12-29
Logan's Roadhouse - Portage, MI

A Logan's Roadhouse dishwasher is a very important player on the Logan's team. They have the opportunity to impact each and every ...

Food Hospitality