food Jobs nanuet, NY

Senior Food Scientist of Product Development
KIND - New York City, NY

ho are weSince 2004, KIND has been on a mission to create a kinder and healthier world - one snack and one act at a time. Its iconic KIND© ...

Administrative Manager, Pool Club and Sports Complex
Commonpoint Queens - New York City, NY

Our team seeks a customer-focused individual with excellent interpersonal, customer service, and finance skills. The Bay Terrace Center (BTC) ...

Director of Digital Sales- Eataly Corporate
Eataly - New York City, NY

Company DescriptionEataly is the world's largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is ...

Host/Hostess
MINA Group - New York City, NY

Bourbon Steak is Chef Michael Mina's love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina's ...

Sourcing Manager
Pyramid Consulting, Inc - New York City, NY

Immediate need for a talented Sourcing Manager. This is a 06+ Months Contract opportunity with long-term potential and is located in New York,...

Data Sales Lead
Publishers Clearing House (PCH) Media - New York City, NY

WE NEED:A seasoned Data Sales expert to take on a meaningful role within PCHMedia, helping to evangelize our 1P data from our 100% logged-in ...

Production & QC Senior Manager - F&B
The TemPositions Group Of Companies - Bronx, NY

Description:Our client in Hunts Point is looking for a Production & QC Senior Manager who will play a pivotal role in ensuring the highest ...

Senior Vice President Digital
Hudson - East Rutherford, NJ

Purpose:The purpose of the Senior Vice President Digital is to lead all Digital Omni Channel and store and restaurant Operations efforts for ...


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Vice President Program Management
KINESSO - New York City, NY

Business OverviewKINESSO is the technology-driven performance marketing agency that sits at the very heart of IPG Media-brands, providing ...

Assistant General Manager
Ilili Restaurants - New York City, NY

Welcome to ilili, the premier institution of Lebanese food culture and hospitality values in the US.Executive Chef and Owner Philippe Massoud ...


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