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Food & Hospitality Jobs Newark

£18-£40+/Hour Food & ...
MyJobHelper - Newark, Lincolnshire

No Experience Required. Will train Entry Level Positions. Open Food & Hospitality Listings Full Time/Part Time + Benefits. £18-£40+ Per Hour.

Maintenance Supervisor
Eurocell Group PLC - Ilkeston, England

ROLE: Maintenance Supervisor HOURS: 42 hours per week, 4on4off 07:00 - 19:00 SALARY: 52,481.52 BENEFITS: Healthcare Cash Plan, 3x Salary Life ...

Night Hygiene Operative
Pilgrims Europe - Sleaford, England

My job WE'RE HIRING! NIGHT HYGIENE OPERATIVES - ANWICK Salary up to 600 per week. Location: Main Street, Anwick, NG34 9SL Full-time, Permanent ...

HGV Technician
S&P Garages Ltd - Lincoln, England

Introduction S&P Garages Ltd are a Mercedes-Benz Authorised Repairer for Vans and Daimler Trucks, based in a modern, well-equipped workshop in ...

Motor Vehicle Technician/ ...
David Pengelly ... - Nottingham, England

Company description We are a family owned business, specialising in Volvo car maintenance for the past 30+ years. We take pride in our friendly, ...

Electrical Fitter - ...
360 Resourcing - Nottingham, England

Electrical Fitter Switchgear (Immediate Starts Available) Nottingham: 32,44835,490 Full-Time, Permanent Working Pattern: Monday to Thursday 7: ...

Mobile Bodywork Fabricator
Dawsongroup Plc - Sutton in Ashfield, England

About this Role Are you a Bodywork Fabricator or Site Fabricator looking for a mobile role with variety and purpose As a Mobile Bodywork ...

Chef de Partie
KSB Recruitment - Ollerton, East Midlands

Job DescriptionLocation: WorksopSalary: 13.64 per hour + TroncContract Type: Permanent, Full-TimeHours: 40 hours per week, weekends ...


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Chef de Partie
Wildes Group - Creswell, East Midlands

Job DescriptionWildes Resort (Derbyshire) is part of Wildes Group a private group of quality hotels of distinction in the north of England.The ...

Chef
Elior - Sawley, East Midlands

Job DescriptionElior at work - Workdays Made Better with Great Food A great workday starts with great food, and we know food at work should be ...


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Food & Hospitality