food Jobs NC


SAS in Food Lion - Traveling Reset ...
SAS Retail Services - Sanford, NC

We display it, we move it, we track it; making sure grocery stores and their product suppliers have the best opportunities for optimal sales. When you join the ...

SAS in Food Lion - Part Time Retail Reset ...
SAS Retail Services - Elizabeth City, NC

Are you detail-orientated with a love for Tetris or puzzles Interested in working in retail, but with weekends off We handle product movement in grocery! We ...

CDL A Local Delivery Truck Driver
SYSCO - Selma, NC

experience preferred. 6 months hand cart/hand truck experience preferred. 6 months Food and Beverage experience preferred. 2 years consistent work history ...

Facilities and Maintenance Director - USBL - ...
SYSCO - Concord, NC

and documentation are completed accurately (including but not limited to food safety documentation, Department of Transportation (DOT) records, EPSM, PSM, ...

Outbound Loader
SYSCO - Morrisville, NC

Administration}, HACCP {Hazard Analysis and Critical Control Points}, etc.). Supports food safety policies, standard operating procedures, and prerequisite ...

New Business Developer
SYSCO - Winston Salem, NC

level management on trends in the foodservice industry Attends sales meetings, food shows, customer events etc. and provide feedback Stays current with Sysco'...

Key Account Representative
SYSCO - Concord, NC

required 1 to 5 years of business to business sales experience or food service management experience Preferred Requirements: Bachelor's degree in a related ...

Premium Protein Specialist
SYSCO - Selma, NC

selling and engagement of customers and prospects at Sysco events (eg food shows, industry events) QUALIFICATIONS Education/Experience: Minimum : High School ...

Produce Specialist
SYSCO - Concord, NC

and engagement of customers and prospects at Sysco events (eg food shows, industry events) ​ QUALIFICATIONS Education/Experience: Minimum: High School ...

Outbound Warehouse Supervisor - Usbl - US
SYSCO - Selma, NC

daily ensuring all required documentation is accurately completed (including HAACP, food safety, and catch-weight documentation) and that material is handled ...


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