Food Jobs Glen Ridge, NJ

Restaurant Supervisor
Smashburger - Glen Ridge, NJ

Lead the restaurant team during a shift to ensure that every guest has a memorable, Gold Standard experience Team work! Must be able to work ...

Line Cook
Buffalo Wild Wings, Inc. - West Nyack, NY

Four M Franchising, LLC - Job Description JOB TITLE: Line Cook. REPORTS TO: Manager. DEPARTMENT: Operations. FLSA STATUS: Non-exempt OVERVIEW: ...

Host/Hostess
Northwell Health - New York City, NY

Oversees patient satisfaction according to patient's nutritional needs by Passing and picking up patient meal trays. Implement menu distribution,...

Food Service Worker
Richmond University Medical Center - Staten Island, NY

The Food Service Worker will prepare food trays for hospital patients and performs general food service duties in the kitchen and dish room and/...

Technician, Nutrition and Dietetics
One Brooklyn Health, Inc. - Brooklyn, NY

Patient Care Nutrition Assessment - the RDN solicits input as the dietetic technician: Completes and documents nutrition screening within 24 ...

Cook (South Ozone, Queens)
Leake & Watts Services Inc - South Ozone Park, NY

Prepares all meals in accordance with nutritional plans for the consumers. Plans menus, prepares weekly grocery shopping lists along with needed ...

Food Supervisor
Gate Gourmet US, Inc. - Flushing, NY

Ensures quality production standards are maintained for all accounts. Maintains Company policies and procedures as well as specification books ...

Server
Marriott Hotels & Resorts - New York City, NY

Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu ...


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Deli Associate
Albertsons Companies, Inc. - SCARSDALE, NY

A Day in the Life: As a Deli Associate, no one day is ever the same. You are someone who prides themselves on exceptional customer service and ...

Porter
Union Square Hospitality Group - New York City, NY

Display cooperation, sense of urgency, house pride, and an unwavering care for our guests and food safety through high integrity performance of ...


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