Food Jobs jefferson valley, NY

Talent Acquisition Coordinator
Linde Gas & Equipment - danbury, CT

Linde Gas & Equipment Inc. is seeking a dynamic Talent Acquisition Coordinator to join our talented team located in Danbury, CT or Burr Ridge, ...

Team Member - Part Time
QuickChek Fresh Convenience - MONROE, NY

Provide exceptional customer service. Sweep, mop, and clean as necessary. Keep the store neat and orderly, including bathrooms. Follow proper ...

Deli Associate
Albertsons Companies, Inc. - GOLDENS BRIDGE, NY

A Day in the Life: As a Deli Associate, no one day is ever the same. You are someone who prides themselves on exceptional customer service and ...

Bartender - Newburgh NY Chili's
Chili's Grill & Bar - Newburgh, NY

Our bartenders mix more than a great drink! They serve amazing food and drinks while creating a lively atmosphere with hospitality that is ...

Starbucks Barista (T1808)
Target Corporation - Spring Valley, NY

Deliver an exceptional guest experience, connecting with guests to deliver quality handcrafted beverages and food during all hours of operations,...

Food Service Worker
White Plains Hospital - WHITE PLAINS, NY

Function will vary according position assigned. Responsibilities may include but are not limited to: cold food preparation, stocking, delivery, ...

PREP COOK (FULL TIME)
Compass Group, PLC - Beacon, NY

Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations. Essential ...

ShopRite - Seafood Clerk (SRS WCC) Salary Range $15.00 - $15.00/hr
ShopRite Supermarkets - Mohegan Lake, NY

To deliver great customer experience while maintaining and operating the Seafood Department; to prepare and pack out fresh and frozen seafood ...


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Catering Lead
Panera Bread Company - Fishkill, NY

Great communication and people skills - Food service or retail sales experience preferred - Must have own vehicle and acceptable driving record -...

Cook II
Sodexo, Inc. - ARMONK, NY

The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods:...


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