Food Jobs savage, MD

Manager, Corporate Events
Aerospace Industries Association - Arlington, VA

Reports To Monika Nielsen, Vice President, Corporate EventsFLSA StatusExemptLocation Arlington/HybridThe Aerospace Industries Association (...

Energy Program Manager - Energy Efficiency and Electrification
Maryland Energy Administration - Baltimore, MD

Two Positions AvailableJoin the Maryland Energy Administration (MEA) as we transform energy for the State of Maryland. Through the Strategic ...

Membership Assistant
FMI- The Food Industry Association - Arlington, VA

FMI's Membership team is growingHybrid Role/Only 2 Days in the office)FMI is a dynamic trade association located in Crystal City, Virginia. ...

Distribution Operations Supervisor
Giant Food - Jessup, MD

DISTRIBUTION OPERATIONS SUPERVISORGiant Food Jessup, Maryland, United States (On-site)Distribution Operations Supervisors manage the day-to-...

Member Program and Event Coordinator
TalentRemedy - Arlington, VA

Position OverviewThe Manager, Member Programs collaborates across the association to develop and execute programs, content and education to ...

Scientist - Chemist - Food and Drug
Keller And Heckman LLP - Washington, DC

Keller and Heckman, an international law firm in Washington, D.C., is in need of a Chemist to work closely with our attorneys, other staff ...

Event Sales Manager
Old Ebbitt Grill - Washington, DC

You don't have to give up creativity for stability! Clyde's Restaurant Group (CRG) has both. Enjoy the passion for event creative menu and ...

Territory Sales Manager
Ole Smoky Distillery, LLC - Baltimore, MD

This is a great sales opportunity that breaks the barrier into the supplier side of the spirits industry for a moderately young, fast growing ...


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Floor Manager
Ilili Restaurants - Washington, DC

Welcome to ilili, the premier institution of Lebanese food culture and hospitality values in the US.Executive Chef and Owner Philippe Massoud ...

Operations Consultant (multi-unit)
McDonald's - Baltimore, MD

McDonald's is proud to be one of the most recognized brands in the world, with restaurants in over 100 countries that serve 70 million ...


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