food Jobs charleston, SC

Grill Cook, Full Time, 3rd Shift
AVI Foodsystems, Inc. - Ladson, SC

Deep fry, grill, and sauté meats, fish, vegetables and other foods Observe and test foods being cooked by tasting, smelling and piercing Perform ...

Sous Chef
Atrium Hospitality - North Charleston, SC

Assist the Executive Chef in hiring, training, supervising and scheduling of associates. Prepare, cook and present food in accordance with ...

Food Service Worker - Work Mon-Fri!
Elior North America - Mount Pleasant, SC

We are looking to add a motivated food service worker to our Dining & Events team in Mt Pleasant, SC! As a food service worker, you will have ...

Sous Chef/Kitchen Manager - No LATE nights!!
Gecko Hospitality - Mount Pleasant, SC

The Kitchen Manager maintains food quality and safety standards, oversees all phases of food production and service, including, inventory and ...

Territory Service and Sales Representative
Ecolab, Inc. - Charleston, SC

Service Customers Use your problem-solving skills to conduct preventative and corrective maintenance on laundries and dish machines, dispensing ...

Dining Service Director
Brookdale Senior Living - Charleston, SC

Directs food service operations within the community including all food preparation, dining room operations and dining delivery services. ...

PM Sous Chef
Aimbridge Hospitality - Charleston, SC

A Vivian Howard concept restaurant called Lenoir. PM Sous Chef OEM. An hourly Management position 47.5 hrs minimum,Works closely with the ...

Transportation Manager
US Foods Holding Corp - Charleston, SC

ARE YOU A CURRENT US FOODS EMPLOYEE PLEASE APPLY DIRECTLY THROUGH OUR INTERNAL WORKDAY CAREER SITE. Join Our Community of Food People! Manager, ...


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Food and Beverage Manager- North Charleston
The Spinx Company, LLC - Charleston, SC

Spinx is searching for the Best and the Brightest to join our leadership team! Come join one of South Carolinas Best Places to Work. Being a ...

Dietary Aide HCC
PruittHealth Corporation, Inc. - Moncks Corner, SC

Assists with food preparation in accordance with our established procedural guidelines, and as may be directed by the Dietary Manager or ...


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