Food Jobs Oxon Hill, MD

Cook
Wegmans Food Markets, Inc. - Lanham, MD

We are a food market where you make the difference. At Wegmans, we're on a mission to help people live healthier, better lives through ...

Lead Barista
GuestServices, Inc. - Suitland, MD

Provide a consistently high standard of guest service, cleanliness, product presentation, cost control, and sales for coffee, specialty drinks, ...

Full Time Concierge-Breakfast Cook ($14.50 - $15.00)
Concord Hospitality Enterprises Company - Springfield, VA

There will be light cooking and cleaning involved. As a Breakfast Attendant you have the responsible to give our guests the best hospitality ...

Food Service Worker- Prince George's County Courthouse
Thompson Hospitality Corporation - Upper Marlboro, MD

TASKS Serve food, beverages, or desserts to customers in such settings as take-out counters of restaurants or lunchrooms, business or industrial ...

Grocery Deli Bakery Team Member
Sodexo, Inc. - FORT MYER, VA

The Service Contract Act (SCA) Food Service Worker (Cafeteria Worker) serves as a cafeteria and/or delicatessen/bakery worker helping in the ...

Runner Food - Oak Creek 2023 Spring
ClubCorp Corporation - Upper Marlboro, MD

We are Invited. At Invited Clubs, work feels like play as you build relationships with your team and meet Members from all different backgrounds....

Crew Member - Earn up to $15 per hour
Moe's Southwest Grill - Washington, DC

The Crew Member is responsible for creating quality food and providing quality guest service in a fun, fast-paced environment. Essential ...

Grill Cook
Bob Evans Restaurants - Laurel, MD

Pay Range $14 - $18 per hour depending on geographic location and local market demand Early Close / No late nights Great Work Life Balance ...


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Food Service General Manager
Gecko Hospitality - Waldorf, MD

Food Service General Manager The Role at a Glance: Waldorf Md. The Food Service General Manager will oversee the stadium's food and beverage ...

Night Auditor
Sage Hospitality Group, LLC - Washington, DC

Audit, balance and report on the various areas of the hotel (e.g. food and beverage outlets, rooms/front desk, gift shop, etc.) to provide ...


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