Food Jobs Dover, DE

Over $100K Potential Annual Earning - Restaurant Manager (Sponsorship Eligible)
Panda Restaurant Group - Dover, DE

Panda Express managers can have the opportunity to embody an entrepreneurial spirit while learning from a very hands-on and fast-paced ...

Shift Supervisor
K071091 - Camden - 19934, DE

Job DescriptionJob DescriptionCompany IntroductionMitra is a high-energy, fast-moving company on a mission to become one of the largest and most ...

Store Manager
GPM Investments - 19934, DE

Job DescriptionJob DescriptionOverviewJoin Our Expanding Team and Lead the Way to Success!Are you an inspiring leader ready to steer a dedicated ...

Shift Leader
35009 Jersey Mike's - Camden - 19934, DE

Job DescriptionJob DescriptionJersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant New Jersey!The Jersey Mikes tradition ...

Manager
Subway - 48779-0 - 19902, DE

Job DescriptionJob DescriptionAs part of the Subway Team, you as a Manager will focus on eight main things: Providing an excellent guest ...

Center Operations Coordinator
USO - 19902, DE

Job DescriptionJob DescriptionWhy join our teamWith a mission that spans the globe, the USO provides a rewarding and fulfilling work environment....

CDL A Shuttle Truck Driver
SYSCO - cheswold, DE

Company:  US0010 Sysco Eastern Maryland, LLCZip Code:19936Minimum Years of Experience:Employment Type:Full TimeTravel Percentage:  0COMPENSATION ...

Line Cook
Red Lobster Hospitality, LLC - Dover, DE

Do you have a passion for food and a craft for cooking As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to ...


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Food Prep, Cook, and Pizza Maker - Cast Member
Chuck E. Cheese - CEC Entertainment, Inc. - Dover, DE

Work Today, Get Paid Tomorrow" program. Don't wait between paychecks anymore! Chuck E. Cheese (CEC) is a great place for a first-time job ...

GM and Food (General Merchandise, Closing, Fulfillment, Inbound, Food and Beverage), Starbucks) (T1312)
Target Corporation - Dover, DE

Create a welcoming experience by authentically greeting all guests. Observe to quickly understand whether a guest needs assistance or wants to ...


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