Food Jobs cayce, SC

RESIDENT DISTRICT MANAGER - FOOD SERVICE OPERATION
Compass Group, PLC - COLUMBIA, SC

Working as a Resident District Manager (RDM), you will manage a large multi-unit dining account. You will serve as our point of contact for the ...

Restaurant Manager - Unit # 1441
Whataburger - Irmo, SC

The Restaurant Manager oversees the daily operations of the restaurant. They hire and develop talent and provide leadership in community ...

Crew Member
Wendy's - CAYCE, SC

Our founder Dave Thomas had three rules for everyone who works here: Do the right thing. Treat people with respect. Make food better than they'd ...

PT Quality Assurance Associate - Food Lion
Food Lion - Cayce, SC

Provide our customers with a clean, safe, inviting place to shop by maintaining standards in accordance with the standard practice manual. ...

On-Demand: Guest Advocate (Cashier), General Merchandise, Fulfillment, Food and Beverage, Style (T2277)
Target Corporation - Lexington, SC

Demonstrate a service culture that prioritizes the guest service experience by delivering the service standard Create a welcoming experience by ...

Director of Nutrition Services
Lexington Medical Center - West Columbia, SC

The Director of Nutrition Services is responsible for planning, budgeting, directing and coordinating all activities of the Nutrition Services ...

Bartender - Lexington-Hielan
Chili's Grill & Bar - Lexington, SC

Our bartenders mix more than a great drink! They serve amazing food and drinks while creating a lively atmosphere with hospitality that is ...

Crew Person - 2021 - Chapin
Hardee's Restaurants, LLC - Chapin, SC

The Crew Person is responsible and accountable for performing specific tasks and duties, as assigned, within the restaurant. The Crew Person ...


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Food Service Worker
TKC Holdings, Inc. - Lexington, SC

$15.00/hour $600 sign on bonus This position is located inside of a jail/correctional facility. The Food Service Worker accurately and ...

Cook
Integral Senior Living - Lexington, SC

The Cook is responsible for preparing food in accordance with the approved menu, current standards, guidelines, and regulations with established ...


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