Food & Hospitality Jobs Charlotte, NC

Executive Chef
Indigo Road Hospitality Group - IR Management, LLC - Charlotte, NC

Hospitality Starts Here... Welcome to the heart of hospitality! At The Indigo Road Hospitality Group (IRHG), we're on a mission to redefine the ...

Barista
Scooter's Coffee - Monroe, NC

Established in 1998, Scooter's Coffee has distinguished itself as one of the premiere specialty coffee companies in the industry. Scooter's ...

Butcher - Full Time
Whole Foods Market, Inc. - Charlotte, NC

Cuts, platters, and merchandises products (beef, pork, lamb, veal, poultry). Prepares specialty meat merchandise (i.e. sausage, oven ready ...

Bartender
Ruby Tuesday, Inc. - Rock Hill, SC

The Bartender prepares and responsibly serves alcoholic and non-alcoholic beverages to guests in the bar area and through the service bar, to ...

Line Cook - Courtyard by Marriott Charlotte Fort Mill - Starting at $16/hr
Concord Hospitality Enterprises Company - Fort Mill, SC

We are hiring a Hotel Line Cook. Great Opportunity to bring your culinary skills to one of North America's fastest growing hospitality companies ...

Food and Beverage , Starbucks, Deli, Bakery (T1505)
Target Corporation - Mooresville, NC

Deliver an exceptional guest experience, providing a fresh and full shopping experience during all hours of operations, prioritizing the guest's ...

Kitchen Prep
Bob Evans Restaurants - Huntersville, NC

Pay Range $14 - $18 per hour depending on geographic location and local market demand Early Close / No Late Nights Great Work / Life Balance ...

Party Host - Cast Member
Chuck E. Cheese - CEC Entertainment, Inc. - Concord, NC

Work Today, Get Paid Tomorrow" program. Don't wait between paychecks anymore! Chuck E. Cheese (CEC) is a great place for a first-time job ...


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Busser
Great Wolf Lodge - Concord, NC

Cleans and sanitizes tables and chairs and sets tables according to standards for guest use. Transports dirty tableware to the dishwashing area, ...

Executive Chef III
Atrium Hospitality - Concord, NC

The primary purpose of the Executive Chef is to oversee the property's day-to-day culinary operations and ensure that the culinary team produces ...


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