cook Jobs downey, CA

Lead Line Cook
Santa Monica Seafood Company - Costa Mesa, CA

Title: Great Environment & BEST Benefits! Line Cook - Costa Mesa Compensation: $22 - $26 BOE For over 80 years family-owned Santa Monica Seafood ...

Line Cook AOP
ASM Global - Long Beach, CA

ASM Global, the leader in privately managed public assembly facilities, has an excellent and immediate opening for Line Cook at The Aquarium of ...

Cook
Highgate Hotels, Inc. - Long Beach, CA

The Cook is responsible for preparing all food items, based on standardized recipes, for the Restaurants, Room Service, Employee Cafeteria and ...

Kitchen Cook
Mother's Market & Kitchen - Manhattan Beach, CA

Pay Range: $16.00- $21.00 per hour. Under the Food Service Manager supervision, the Kitchen Cook performs the following duties:TYPICAL DUTIES & ...

Line Cook - Glendora Chili's
Chili's Grill & Bar - Glendora, CA

Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that ...

Rectory Cook
The Archdiocese Of Los Angeles - LA Catholics - La Mirada, CA

This position provides cooking, and grocery shopping, for priests living in the parish rectory. The schedule is Monday through Friday, 10:00 am ...

Cook II - Per Diem, 9:15 - 5:45 shift - Marina del Rey Hospital
Cedars-Sinai Medical Center - Marina del Rey, CA

Cedars-Sinai Marina del Rey Hospital and its staff aim to exceed the expectations of our patients, their families and the community with a ...

Cook III - Garde Manger (Full Time)
CoralTree Hospitality Group - Rancho Palos Verdes, CA

Maintain complete knowledge of and comply with all departmental policies/service procedures/standards. Maintain complete knowledge of correct ...


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Line Cook
Erewhon Natural Foods - Santa Monica, CA

The Line Cook is the heart of the Culinary operations and allows the kitchen to run smoothly. You will work closely with the Culinary Team and ...

Cook I - Beverly Hilton
Hilton Hotels & Resorts - Beverly Hills, CA

As a Cook, you would be responsible for preparing food items in accordance with recipes and established standards in the hotel/


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